Wednesday, July 8, 2009

Makhmali Paneer



Ingredients:


1) 250 gms paneer cubes
2) 3 tbsp besan(gram flour)
3) 2 tbsp curd
4) 1/2 tsp red chilli powder
5)1-2 tbsp Red capsicum(bell) Papper paste for color and taste
6) 1 green small capsicums, cubed
7) 2 small onions, diced
8) 1/2 tsp garam masala
9) Salt as per taste
10) 1 tbsp lemon juice,
11) Oil

Grind to make a paste-

  • 2 inches ginger
  • 4 flakes garlic
  • 1 tsp cumin seeds
  • green cardamoms
  • 2 green chillies
  • 2 tbsp chopped coriander leaves

Method:


In a mixing bowl, put besan, curd, red chilli powder, salt, lemon juice and ground paste. Mix well and add the Red capsicum (bell)Papper paste for color and taste Add the paneer, capsicum and onion pieces to this mixture and mariante them till serving time. Before serving, heat oil in a frying pan. Add the paneer, onion and capsicum pieces along with the mixture to the oil. Fry till golden brown in colour. Sprinkle garam masala before serving..!

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